Hundred Knot Pinot Noir 2019
Tasting Notes
Sourced from the rolling hills of Carneros, a dazzling ruby hue welcomes in aromas of pomegranate, spiced cherries, black tea, cocoa powder, violets, salinity and baking spice, while a palate full of red berries, warm earth, orange peel, wet stones and mouthwatering acidity make for a truly splendid sensory experience. Aged in 20% new French oak for 11 months, this 100% destemmed wine harnesses the cool-climate tension this appellation is famous for, delivering a vibrant and energetic elixir that’s easy to drink and an absolute pleasure to imbibe.
Pairing
Pan-seared duck breast, whole roasted chicken, Thanksgiving dinner and shiitake mushrooms
In Stock
Wine Specs
Vintage
2019
Varietal
Pinot Noir
Appellation
Napa Valley
Vineyard Designation
Los Carneros
Acid
5 g/l
pH
3.5
Aging
11 month élevage in 20% new French oak from a variety of coopers. Racked once before bottling.
Residual Sugar
0.1 g/l
Alcohol %
14
Wine Profile
Tasting Notes
A dazzling ruby hue welcomes in aromas of pomegranate, spiced cherries, black tea, cocoa powder, violets, salinity and baking spice, while a palate full of red berries, warm earth, orange peel, wet stones and mouthwatering acidity make for a truly splendid sensory experience. Aged in 20% new French oak for 11 months, this 100% destemmed wine harnesses the cool-climate tension this appellation is famous for, delivering a vibrant and energetic elixir that’s easy to drink and an absolute pleasure to imbibe.
Vineyard Notes
Sourced from the rolling hills of Carneros. Clay Shale soil
Production Notes
100% de-stemmed to open top fermentors pigéage daily. 28 days on skins.
Food Pairing Notes
Pan-seared duck breast, whole roasted chicken, Thanksgiving dinner and shiitake mushrooms
